Premium Cakes

Double-Chocolate-Fudge-Cake

Double Chocolate Fudge Cake

A rich chocolate spondge cake smothered with three layers of chocolate ganache made from the finest quality french chocolate.

Chocolate-Flake-Cake

Chocolate Flake Cake

Three layers of chocolate sponge filled and topped with chocolate mousse. Each slice is decorated with a chocolate flake.

Deep-Apple-Pie

Deep Apple Pie

A real butter pastry case deep filled with the finest chunky natural apple, sealed with a pastry top and dusted with sugar.

Deep-Apple-Crumble

Deep Apple Crumble

A real butter pastry case deep filled with the finest chunky natural apple, topped with crumble and slow baked until golden.

Banoffee-Pie

Banoffi Pie

A real butter golden crumbly biscuit base covered with toffee, banana slices and cream topped with cocoa powder and flaked chocolate.

Cake Selection Box

4 slices each. Double Chocolate Fudge Cake, Strawberry Gateau, Chocolate Flake Cake & Baileys Toffee Gateau.

Slab Tray Bake Desserts

double-chocolate-fudge-cake

Double Chocolate Fudge Cake

A rich chocolate sponge smothered with chocolate ganache. 36 Portions

apple-pie

Apple Pie

A real butter pastry case deep filled with the finest chunky natural apple, sealed with a pastry top and dusted with sugar. 36 portions

Luxury Cakes

Toffee Lumpy Bumpy

Toffee Lumpy Bumpy

Toffee flavour sponge base, toffee mousse & lumpy bumpy cheesecake, chocolate ganash, chocolate chunks, caramel pieces & chocolate fudge.

death-by-chocolate

Death by Chocolate

A rich chocolate sponge cake smothered with three layers of chocolate ganache.

luxury-baileys-cheesecake

Baileys Cheesecake

A light and fluffy cream cheese mixture flavoured with Baileys Irish cream liquer set on a real butter golden crumbly biscuit base. Dusted with lines of cocoa powder.

Chocolate Fudge Cake

Two layers of moise chocolate cake, filled and coated with a rich fudge icing.

Cheesecake Selection Box

4 Slices: Strawberry cheesecake, Lemon Cheesecake, Baileys Cheesecake, Baileys Malteser Cheesecake.